"It was where everyone wanted to be. The company currently specializes in the Hospitality, Dining & Catering Services areas. They didnt mention why.. Butler Hospitality, a New York-based hospitality technology company, raised $32M in funding. Founded in 2016 by Premtim Gjonbalic,Butleris the largest hotel food and beverage provider inNew York City. More from Forbes 30 Under 30 - Food & Drink 2021 List. from 8 AM - 9 PM ET. Kara Mayle, Butlers regional manager for Washington, D.C., , while Fernando Arcieri, a customer success manager for Butler in Miami, said on LinkedIn the business had, Waseel said the order volume was typically low, but guests were usually happy with the service. Privately Held Founded 2016 Specialties Property Management, Concierge Services, Hospitality Services, Butler Services, Lifestyle, real estate, housekeeping, technology, and superapp Locations. ", Butler pays market rates for hotel restaurants, even restaurants with a history of operational losses. Service industry, Dining & Catering Services, Hospitality, Hotel Restaurant Management, Restaurants, Food Delivery, Room Service, Information Technology, Food & Beverage Management, Food & Beverages, Hotel Facility Services, Hotel Food & Beverage Services, Ben Knapp - Finance, Business Operations & Strategy, Ashish Bajaj - Finance, Business Operations & Strategy, Peter Kemna - Onboarding/Implementation Manager, Mo Zhou - VP Finance, Business Operations and Strategy / Investor, Vanessa Spinelli - Permits & Licensing Manager, Meredith Boyle - Marketing Communications Manager, Ardita Shasivari - Lead Guest Experience Representative, Maxwell Frenkel - Finance, Business Operations & Strategy, Lindsay Cassillo - Customer Success Manager, Chelsea Silber - Customer Success Manager, Angela Knight - People Operations Generalist, Shahriar Mahmood - Software Development Consultant. Former employees confirmed the company had shut down completely. Butler raised at least $50 million over its lifespan, from these and other investors. on May 14 that the company shut down the previous day. It's a mutually beneficial solution, our partners are excited to have Butler as a food and beverage solution and we're equally as excited to build relationships in new markets.". Find out more about how we use your information in our privacy policy and cookie policy. Scopus Ventures, a venture capital firm backing new software companies, also counted Butler in its portfolio. Butlers unbundling of food & beverage operations from day-to-day hospitality management empowered its hotel partners to focus on heads in beds while knowing Butler would exceed their in-room dining and catering expectations, even during the COVID-19 lockdown. The round, which brought total funding north of $50M, was led by . Butler Hospitality - New York , NY . In July 2021, Butler signed a three-year sublease for the 10th floor in an office tower in Manhattan, according. Listed on 2023-02-25. Butler Hospitality, New York, New York. NEW YORK--(BUSINESS WIRE)--Butler Hospitality, the first ghost kitchen for the hospitality industry, today announced the close of a $15M Series A investment round bringing its valuation to $85M. Click Manage settings for more information and to manage your choices. All info on Butler Hospitality in New York City - Call to book a table. Served w/ house sour dough. Bachelor of Arts/Science, St. Johns University. Butlers closure seemed to come suddenly. Existing restaurant staff, both front and back of house, are hired by Butler, freeing the hotel operator to focus on what they do best: filling rooms and making guests happy. Other markets slated for Butler kitchens are Atlanta, Denver, Philadelphia, Boston, and the DC suburbs in Virginia and Maryland. Butler used its own delivery drivers to move food from hotel kitchens to guests, according to still extant job postings. Specializing in virtual room service and catering, the company has operated in New York City for five years where it serves 35,000 hotel rooms in more than 120 hotels, including brands such as Marriott, Hilton and Moxy Hotels. NEW YORK, Feb. 17, 2021 /PRNewswire/ --Butler Hospitality, the first ghost kitchen for hotels, has announced its national expansion goals for 2021. Butler Hospitality is a private company that has been in the industry for 7 years. The trust and support weve received from our investors is incredible encouragement for our team, Butler Hospitality CEO & Founder Tim Gjonbalic said. LOS ANGELES, April 27, 2021 /PRNewswire/ -- Butler Hospitality, Inc., the first ghost kitchen for hotels, is now the first ghost kitchen in the United States to utilize Vitalacy's health and hygiene technology to invest in staff safety. To help aid its home city, New York, Butler responded quickly to the COVID-19 disaster by working with first responders to deliver over 175,000 meals to healthcare workers, quarantined senior citizens, COVID patients, and military personnel staying in partner hotels. All Rights Reserved. Founder and CEO Premtim Gjonbalic celebrated the companys expansion in the Chicago hotel market in a March LinkedIn post. Butler is actively pursuing leases throughout the United States. Butler Hospitality is an on-demand platform for room service and amenities. Address New York, NY. Butler Hospitality was founded in 2015 to help hotel managers and hotel owners increase the efficiency of their food and beverage operations. | 2 p.m. The funds will be used to broaden existing service offerings and expand operations beyond New York City and into Chicago, Miami, and Washington D.C.. Butler Hospitality has raised $20.2M in funding to date. Published on November 2, 2021. Butler designs its own menu of elevated, accessible luxury food, prepares it in its own kitchens, and delivers it to hotels throughout New York City in under thirty minutes. Fort Lauderdale, FL 33309, Banking & Finance | Sponsored by Valley Bank, How Your Business Could Get up to $26k per Employee Through the Employee Retention Credit, Investment Opportunities for your Excess Liquidity, How Letters of Credit Can Help Your Business in Unstable Markets, How ESOP Companies Can Save Money During Inflation, How to Choose the Right Benefits Provider for your Company, What Every Manufacturer Should Know About Rising Oil Costs, How First American Bank Helped This Bottle Manufacturer Drive Success, Three Products that Protect Against Fluctuating Market Rates, Understanding Volatility in an Era of Economic Uncertainty, One Manufacturers Journey to Success Using Smart Lending Solutions and a Personalized Partnership, Inflation is Here. The expansion to Miami follows the companys announcement to expand in Chicago earlier this year. NEW YORK-- ( BUSINESS WIRE )--Butler Hospitality, the first ghost kitchen for the hospitality industry, today announced the close of a $15M Series A . Its headquarters is located at New York, New York, USA. Job specializations: Hospitality/Catering. Our mission is to improve patient outcomes, protect the workforce and promote quality and safety measures that save lives. Job in New York City - Richmond County - NY New York - USA , 10261. Currently, Butler owns five different restaurant concepts that they staff and operate out of hotel restaurant kitchens including Standard by Butler (a casual bar and grill serving three meals a day), Prime by Butler (an upscale American brasserie) and Super Franc (a Tuscan steakhouse). Edit Lists Featuring This Company Section, Ghost kitchen startup Butler quietly folded after 6 years, laying off roughly 1,000 employees after raising more than $50 million in total funding, Butler Hospitality Raises $35M to Elevate The Hotel Experience Starting with Room Service, New York Companies With Fewer Than 1000 Employees (Top 10K), City of New York Early Stage Companies With More Than 10 Employees, East Coast Companies With More Than 100 Employees (Top 10K), Companies With More Than 500 Employees (Top 10K). Scrambled Eggs, Smoked Bacon, Arugula, Cheddar Cheese; topped with Dukkah, Scrambled Eggs, Arugula, Cheddar Cheese; topped with White Sesame Seeds. Job specializations: Hospitality/Catering. Come in and enjoy. Find More Contacts for Butler Hospitality. Covid-19 May Cause Impotence, Thought Leadership: Century Risk Advisors, Lasvit founder Leon Jakimi continues to innovate, SFBW's March Cover Is Online! Listing for: B. Hospitality Co. Full Time position. Plan Ahead and Protect Your Business With These Three Strategies, Leaving Your Business in Good Hands: A Guide to Selling to Your Employees, Four Questions to Ask Yourself When Thinking About Selling Your Business, Maintaining Steady Cashflow Throughout Business Cyclicality, The Healthcare Account Helping Companies Save, Liquidity Strategies for Growing Businesses, Commercial Real Estate Tips From Marcus & Millichap, Thomas-Duncan Team Outlook on the 2022 Multifamily Rent Growth, When Boardroom Stress Affects Bedroom Performance, Truth or Fiction? Janel Nour-Omid, Vitalacy CEO and Cofounder. Cision Distribution 888-776-0942 Washes are confirmed using enabled soap and sanitizer dispensers in the front and back house of kitchens. B Hospitality Corp. Let Restaurant Dive's free newsletter keep you informed, straight from your inbox. . ABOUT BUTLER Butler Hospitality was founded in 2017 to modernize the hospitality industry. butlerhospitality@autumncommunications.com, Internet Explorer presents a security risk. We have a wide variety of choices for you to choose from. . Freshly prepared meals and delicious baked goods, paired with the finest espresso from the good people at Intelligentsia. Butler raised at least $50 million over its lifespan, from these and other investors. "We are honored to be incorporated into Butler Hospitality's employee safety plan and help them expand national operations responsibly." Delivering true and transparent data on compliance offers a powerful and sustainable foundation for organizations and people to thrive. Currently serving more than 30,000 keys in New York City, Butler will be live in Chicago, Miami, and Washington DC by January 2021. In 2016, he launched Butler Hospitality, an on-demand platform for hotel room service that leases restaurants inside of hotels and transforms the back-of-house into delivery hubs that provide room service to nearby hotels. You can also find other Restaurants on MapQuest With more than $2 A Brooklyn native raised by Albanian immigrant parents, Gjonbalic opened his first restaurant in New York City at the age of 19, located inside a big box hotel. And now, Miami hotel guests have new options to choose from. In 2016, he launched Butler Hospitality, an on-demand platform for hotel room service that leases restaurants inside of hotels and transforms the back-of-house into delivery hubs that provide room service to nearby hotels.

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